Dumplings from the oven

241 - 60 минут 27 порции

Delicious, juicy dumplings in white sauce, cooked in the oven.

Ingredients for Dumplings from the oven

Step by step instruction of cooking Dumplings from the oven

Шаг 1

A piece of the loaf, not macerating, grind in a blender or grinder.

Шаг 2

Onions and garlic also grind in a blender to mush (or grinder).

Шаг 3

Crumbs of bread and chopped onion with the garlic add to the meat.

Шаг 4

Add to the mince 2 tbsp of mayonnaise, 0.5 tbsp salt and ground black pepper.

Шаг 5

Add the buckwheat to the mince.

Шаг 6

Knead it all into a homogeneous mass.

Шаг 7

To form the meatballs any convenient shape and place on greased baking sheet. I came up with 27 pieces.

Шаг 8

To prepare the dressing. To do this with a whisk, mix the broth (or water) with 0.5 tbsp of salt, sugar, hops suneli, sour cream and 2 tablespoons mayonnaise.

Шаг 9

After 40 minutes, the dumplings are ready!