1. Cook in a double boiler
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Dumplings "Air" with a couple of berries

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Dumplings "Air" with a couple of berries

"Again, the dumplings... "- you might think. Yes not again and again!!! Dumplings for a couple completely different from our traditional dumplings. They are airy, light, soft, tender, and just delicious with fresh berries. Help yourself - don't be shy!!!


Cooking time- Number of servings9

Ingredients for Dumplings "Air" with a couple of berries




Step-by-step instruction of cooking Dumplings "Air" with a couple of berries


Step 1

Curd grind, mash with sugar and eggs.
Add flour with soda. Soda to EXTINGUISH it! (after preparing soda made felt!)


Step 2

Knead elastic dough.


Step 3

Then enter in one of two ways: either cut off dough pieces and roll out circles; or roll out a circle and from it we cut out circles with a glass. Roll out the dough slightly thicker than regular dumplings.


Step 4

Then in circles of the dough pour in the middle a little sugar (optional), put on top of the berries and form the dumplings.


Step 5

Of this number the test I got 34 dumplings.
"Twisted" put the dumplings in the steamer, or in my case into a bowl multivarki for cooking for a couple.
And cook for 6 minutes from boiling water.


Step 6

We take out the finished dumplings, grease with butter and sprinkle with brown sugar (no need to grease and not sugar!)


Step 7

Bon appetit!