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Cheese puff pie

Cheese puff pie

Original cheese pie.

Cooking time 60 minutes Number of servings4

Ingredients for Cheese puff pie

Step-by-step instruction of cooking Cheese puff pie

Step 1

RUB cheese on a coarse grater.

Step 2

Not much roll out the dough and cut into strips with a width of approximately 3 cm.

Step 3

Spread on strips of cheese so that the edges of the dough was empty.

Step 4

Fasten the dough on the edges so that the cheese could leak out once melted.

Step 5

Whisk the egg.

Step 6

The resulting strips with cheese stacked in a baking dish (I use a wonder oven). Stacked in a circle, securing the ends, as if making a coil of tape.

Step 7

Put it into the preheated oven for a few minutes. Then take it out and grease the surface with egg and sprinkle with sesame seeds. Then re-send the cake in the oven until tender.

Step 8

The cake is ready)))