|Cooking time 15 minutes||Number of servings -|
Tomatoes thoroughly wash and dry with a towel. Each tomato cut in half and carefully remove the pulp with a teaspoon.
For the filling, grate the cheese...
...and tomato pulp (I shredded in a blender).
Mix everything carefully. Fill with a mixture of tomatoes.
Put bake in microwave for 3 minutes.