Lazy dumplings in vegetable sauce
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The recipe is just perfect for lists - Recipes of the day, when I want and delicious and beautiful and fast! Try it!
Ingredients for Lazy dumplings in vegetable sauce
- Vegetable oil - 3-4 tbsp
- Tomato - 300 g
- Garlic - 2-3 tooth.
- Onion - 1 piece
- Pepper - 200 g
- Eggplant - 200 g
- Minced meat - 350 g
- Dough dumplings - 350 g
- Parsley - 2-3 tbsp
- Zucchini - 200 g
- Broth - 300 ml
Step by step instruction of cooking Lazy dumplings in vegetable sauce
Шаг 1
Prepare the filling of minced meat (I had veal and pork, onion, garlic, ground pepper, salt, parsley). The filling should be juicy, so I always add a little minced of water. Put the mince in the fridge and give a little brew.
Шаг 2
Sauce:
Sliced eggplant soak in cold salt water. This is necessary not only to remove the bitterness, these eggplant does not absorb much oil.
In a deep saucepan heat a little oil to obagrit onion and garlic until transparent, add the eggplant, simmer 2-3 min.
Шаг 3
Add zucchini and peppers, simmer 2-3 min.
Шаг 4
Add the tomatoes and simmer over low heat until almost all the liquid evaporates and the vegetables are tender. Add salt, pepper and parsley.
Шаг 5
Roll the dough as for dumplings and covered in a layer of meat.
Шаг 6
Twist roll and cut into pieces of 3-4 cm, which are placed in heat-resistant form greased with butter, cut up and at a distance from each other.
Шаг 7
To fill the distance between the dumplings with the sauce and pour vegetable broth.Bake in pre-heated to 190 degrees oven for 25-30 minutes. be guided by your oven!
Шаг 8
Ready to serve the dumplings immediately!
Шаг 9
It is very tasty!