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Zucchini "Hungarian"

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Zucchini "Hungarian"

Very simple and very tasty dish. Perfect side dish. Cooked very quickly. All, I love you!


Cooking time- Number of servings-

Ingredients for Zucchini "Hungarian"




Step-by-step instruction of cooking Zucchini "Hungarian"


Step 1

Zucchini cut into thin slices.


Step 2

In a deep pan add vegetable oil and then when it warms up a bit, the zucchini. Add in the zucchini and lemon juice. Fry, stirring, 4-5 minutes.


Step 3

Then add to the zucchini finely chopped onion. Fry until soft zucchini.


Step 4

Clean and grind the garlic. To add to our meal.


Step 5

Salt the zucchini, add sour cream, pepper and, of course, herbs.


Step 6

This fragrant composition.


Step 7

Finely chop the parsley or dill (whatever you prefer), add to the zucchini.
Just a little bit, and the zucchini is ready!
Minimum effort, maximum enjoyment! For dinner - quick, tasty and easy. What else women need?
Very tasty this dish both hot and cold.
BON APPETIT!