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Cakes "Fish with cheese"

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Cakes "Fish with cheese"

As promised, another recipe for lovers of fish. These cutlets are going to love all even those who are not a lover of fish dishes. Don't believe? And You try!


Cooking time 40 minutes Number of servings-

Ingredients for Cakes "Fish with cheese"




Step-by-step instruction of cooking Cakes "Fish with cheese"


Step 1

Fish fillet cut into small cubes.
I tried to cook salmon - dry, from sea language, a little fatty, but of mackerel or Pollock.


Step 2

Cheese grate on a coarse grater.


Step 3

Chop the herbs, but not too small.


Step 4

Add the eggs.


Step 5

Mix well, adding flour, salt and pepper.


Step 6

Heat the pan, add oil and spread the mixture a tablespoon with a slide, lightly pressing down.


Step 7

Fry from two parties under the lid for 5 minutes on medium heat.


Step 8

Tasty as in hot or cold.
Bon appetit!