118 - 60 минут -

Extremely crispy and easy to prepare!

for Lent

Ingredients for Pickles

Step by step instruction of cooking Pickles

Шаг 1

Thoroughly wash the cucumbers and cover them with cold water for 3-4 hours.

Шаг 2

Sterilize jars (I do this in the oven). Prepare the herbs and seasoning.

Шаг 3

In lukewarm banks lay the herbs, spices and pickles. You can safely cut the cucumber, if you do not fit. Banks pour boiling water and allow to stand for 3-4 minutes. First the water is drained. The second pour back into the pot and boil again. In each jar (I liter) add 1 heaped tablespoon of salt, 2 tbsp. of 9% vinegar.

Шаг 4

Pour the boiling "second" water, roll, turn, banks, wrap it up and VOILA! ready)))