French casserole with potatoes and meat

70 - 50 минут 1 порции

Hachis Parmentier. My first recipe I decided to choose a favorite dish of my husband. Simple and delicious. French casserole with potatoes and meat perfectly diversify your daily menu.

Ingredients for French casserole with potatoes and meat

Step by step instruction of cooking French casserole with potatoes and meat

Шаг 1

Potatoes with a pinch of salt boil until tender.

Шаг 2

Meanwhile, the meat and the onion to scroll through Mincer. Add salt and black pepper.

Шаг 3

Fry the minced meat in vegetable oil until the water has evaporated.

Шаг 4

Naturem cheese...

Шаг 5

Form grease with butter and sprinkle with breadcrumbs.

Шаг 6

RUB mashed potatoes with butter, cheese (I took a Camembert) and two tablespoons of minced meat.

Шаг 7

At the bottom of the form to put rest of the meat.

Шаг 8

Then mashed potatoes...

Шаг 9

... and finally the grated cheese! Put into the oven heated to 200 degrees, for 15 minutes.

Шаг 10

Enjoy!