Meat patties with sprats

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Very unusual cakes. But sprats are not felt, only give a taste of smoke and juiciness. Who have tried them and didn't know what cakes with sardines, no one guessed. You can also try this.

Ingredients for Meat patties with sprats

Step by step instruction of cooking Meat patties with sprats

Шаг 1

Minced salt, add in the garlic, passed through the press, and Khmeli-suneli 1/2 tsp. Mix thoroughly.
Cut the tomatoes into halves or slices and fry in vegetable oil on both sides.

Шаг 2

From stuffing to make the cake. In the middle put a slice of tomato and 1 - 2 sprat.

Шаг 3

To form a cutlet.

Шаг 4

Beat the eggs with salt. Each cutlet dip in egg, then roll in breadcrumbs and fry on medium heat on both sides.

Шаг 5

Serve cutlets with any side dish.

Шаг 6