The sauce curdled milk from Yu.

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With this sauce I got acquainted with recipes by Julia Vysotskaya. Somehow I never knew that so just mix absolutely simple products, and they become the perfect dressing, which is a completely new way accentuates the taste of a long-familiar salads. Preparation takes a couple of minutes, but due to this the gas station you give up store-bought mayonnaise and dressings.

Ingredients for The sauce curdled milk from Yu.

Step by step instruction of cooking The sauce curdled milk from Yu.

Шаг 1

Garlic to squeeze onto the frog, and the herbs very finely chopped, you can add any other herbs or even dry herbs, but I present to you our favorite and the easiest option.

Шаг 2

Pour the yogurt (or other fermented milk producton, without additives and flavorings). Add salt and pepper to your taste. Squeeze a little lemon juice and stir thoroughly.

Шаг 3

Almost any salad is the dressing perfect. Bon appetit!