Liver oil
0.8k 60 минут -
Want to diversify your Breakfast - prepare liver oil.
Ingredients for Liver oil
- Cheese - 200 g
- Butter - 200 g
- Salt
- Chicken liver - 500 g
Step by step instruction of cooking Liver oil
Шаг 1
A stick of butter, remove from refrigerator, to make it soft.
Liver washed, cleaned of films to a boil. When the liver is cooked, remove and cool. Cut into small pieces. On a grater to grate the cheese and add to the liver.
Шаг 2
Grind the liver with cheese in a blender, add butter and salt to taste. And work a little in a blender to a homogeneous mass.
Шаг 3
On plastic wrap spread half of the mass and roll the sausage, on the one hand, the film tie. And a little more beat to roll, the mass was evenly distributed in the film.
Шаг 4
Get two sausages. To put it in the refrigerator, in the freezer for 15-20 minutes.
Шаг 5
When you want to drink some tea, get the sausage, cut a piece, spread on bread or roll.
Bon appetit!