Rolls of dough with cheese
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I love cheese, I love it when it a lot... Although I never it a lot! But if it is cakes with nuts, but with raisins, Yes, sprinkle the sesame seeds... so that there is a long story – see for yourself. Today I want to offer you a recipe of scones from the dough with cottage cheese filling, sprinkled with sesame seeds. Tasty and very useful, because calcium is everywhere!
Ingredients for Rolls of dough with cheese
- Curd - 500 g
- Chicken egg - 2 PCs
- Sugar - 4 tbsp
- Salt - 1/2 tsp.
- Butter - 50 g
- Flour - 250 g
- Leavening agent - 1.5 tsp.
- Vanilla sugar - 1 package.
- Walnuts - 50 g
- Raisins - 50 g
- Starch - 2 tbsp
- Sour cream - 3 tbsp.
- Sesame
Step by step instruction of cooking Rolls of dough with cheese
Шаг 1
For the dough needs 300 g of cottage cheese mixed with eggs, softened butter, sugar. Can use blender, this time I did without his help.
Шаг 2
Add in cottage cheese, the sifted flour with the baking powder.
Шаг 3
Knead a soft dough. And to put it aside for about 30 minutes.
Шаг 4
Divide the dough into 12 parts. Buns I baked in the forms of muffins. Therefore, many parts. Can just bake on the baking sheet.
Roll out each part into an oval. Half of the oval, apply curd.
Шаг 5
Wrap the stuffing in the following way. Tighten the rolls to half. Tuck the edges into the middle...
Шаг 6
And cover the remaining part of the test, which is without the filling.
Do not want to bother? Make a test cake in the middle put the stuffing. But I liked to do in the form of a roll so the filling is evenly distributed throughout the muffin.
Шаг 7
Place the rolls in the form, seam side down. Grease the form with butter. I have the molds silicone, I have not lubed.
Шаг 8
Grease them with sour cream and sprinkle with sesame seeds.
Bake in the oven for 30 minutes at a temperature of 170*