Risotto with porcini mushrooms

489 - 60 минут 4 порции

Very hearty and delicious Italian dish

Ingredients for Risotto with porcini mushrooms

Step by step instruction of cooking Risotto with porcini mushrooms

Шаг 1

Шаг 2

In a deep frying pan over medium heat melt 3 tbsp butter. Onion cut into small cubes and fry in oil for 5 minutes. Flatten the bow so that the oil coated him.

Шаг 3

Wash rice in cold water.

Шаг 4

Add to the onions and mix well. Stirring constantly, roast the rice for 15 minutes over high heat.

Шаг 5

After adding half a Cup of dry white wine

Шаг 6

Mix well and add one Cup of mushroom broth and saffron

Шаг 7

When they boil, make down fire, and constantly stir until the rice has absorbed the broth completely, while constantly adding to the rice broth.

Шаг 8

When the rice is ready, put 1 tablespoon of oil, sprinkle with cheese.

Шаг 9

Stir and serve hot.