Bruschetta with wild mushrooms

127 - - 7 порции

This bruschetta is delicious and flavorful. Great autumn Breakfast for mushroom lovers!

Ingredients for Bruschetta with wild mushrooms

Step by step instruction of cooking Bruschetta with wild mushrooms

Шаг 1

To prepare this bruschetta ciabatta need. If You have it - great, if not - you can bake this recipe http://www.povarenok .ru/recipes/show/650 53/. I pre-baked ciabatta itself.

Шаг 2

Wild mushrooms cut into slices, fry in hot olive oil.

Шаг 3

First, the mushrooms will give the juice, fry until its complete evaporation.

Шаг 4

Add to the mushrooms roughly chopped red onion, add salt, fry onions until tender, stirring occasionally.

Шаг 5

Spread from the pan the mushrooms with onions and remaining oil, quickly fry the garlic.

Шаг 6

Added to cream of Parmalat garlic, thyme, salt, stir and switch off.

Шаг 7

Cut into slices ciabatta.

Шаг 8

Fry these pieces in a pan on both sides.

Шаг 9

Spread them with the ricotta.

Шаг 10

Put the mushrooms with onions.

Шаг 11

Pour cream sauce with garlic.

Шаг 12

Serve, sprinkled with chopped parsley.