Rice-Parma

139 - 40 минут 6 порции

"Hooked" I'm Italian, I have to admit... it is very delicious, beautiful and easy! And the food is quite affordable. I represent to your attention another simple and quick recipe, which is able to handle even the young mistress.

Ingredients for Rice-Parma

Step by step instruction of cooking Rice-Parma

Шаг 1

Onions to clear, cut the ham into small pieces.

Шаг 2

Onions sliced it finely, grate the cheese on a grater.

Шаг 3

Sauté ham and onion in olive oil until it will turn brown.

Шаг 4

Pour the paprika and add the tomato, mix thoroughly and keep on heat for another few minutes.

Шаг 5

Next, pour rice, pour 250 ml of broth and cook at high heat 10 minutes, stirring constantly.

Шаг 6

Then add half of the grated cheese, salt, and pour in the remaining broth and keep on low heat until the rice is tender (10-15 min.)

Шаг 7

Preheat the oven to 200*C.
The resulting mass is put into a form, add the remaining cheese and bake until Golden brown.

Шаг 8

To serve the dish better with a light vegetable salad.