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Skewer heart

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Skewer heart

With chicken parts that only no cooking... Chicken hearts are cheap but extremely tasty. And this kind of kebab is very interesting to taste and very original.


Cooking time- Number of servings-

Ingredients for Skewer heart




Step-by-step instruction of cooking Skewer heart


Step 1

Hearts rinse in running water. Cut off protruding veins and all the excess that is not attractive. Place the hearts in a container for marinating. 

Prepare the marinade. Add the finely chopped garlic, ground pepper, honey, butter and lemon juice. Pour soy sauce to cover tightly lying hearts completely.Hearts rinse in running water. Cut off protruding veins and all the excess that is not attractive. Place the hearts in a container for marinating.

Prepare the marinade. Add the finely chopped garlic, ground pepper, honey, butter and lemon juice. Pour soy sauce to cover tightly lying hearts completely.


Step 2

This marinade marinade for about 4 h. Hearts, already marinated, skewered on wooden skewers. 

Remove bake in the oven for about 30 minutes at 180 degrees.This marinade marinade for about 4 h. Hearts, already marinated, skewered on wooden skewers.

Remove bake in the oven for about 30 minutes at 180 degrees.