Onions stuffed with a creamy cheese sauce

369 - 70 минут 5 порции

In a cookbook. there are recipes of stuffed vegetables. We stuff peppers, cabbage (traditional stuffed cabbage), zucchini, potatoes, tomatoes. "Can I use for this purpose the onions? " I asked myself the question. It appeared in French, Italian, English kitchens, there are such recipes. With one of these recipes today we will get acquainted.

Ingredients for Onions stuffed with a creamy cheese sauce

Step by step instruction of cooking Onions stuffed with a creamy cheese sauce

Шаг 1

Wash rice and put in the oil for 10 minutes.

Шаг 2

Add water and stew for another 20 minutes on low heat.

Шаг 3

Pick the largest bulbs, clear.

Шаг 4

Carefully remove the inner part of the onion with a knife and spoon, leaving a wall thickness of 1 cm

Шаг 5

Onion place in a saucepan, pour water, add salt to taste and cook for 5-7 minutes.

Шаг 6

Then drain the water, onions to cool.

Шаг 7

The inner part of the onion chop and fry until Golden brown.

Шаг 8

Smoked chicken legs remove the skin, separate the meat and cut into cubes.

Шаг 9

To prepare the stuffing for onions.
Rice, chicken meat, fried onions salt, pepper and stir, season with paprika. Add the greens, stir again.

Шаг 10

To prepare the products for the sauce: cream, cheese.
Cream to take the average of fat.

Шаг 11

Pour the cream into a saucepan, add cheese and heat on low heat, stirring constantly, to dissolve the cheese.

Шаг 12

Stuff onions with stuffing and place in a high mold and pour the sauce.

Шаг 13

The form of onions to put in the oven at 180 degrees, bake onions for about 30 minutes.

Шаг 14

Onions are ready remove from the mold.
Hard cheese to grate and sprinkle on top of onions. Put in the oven for 1 minute.

Шаг 15

Serve the snack with creamy cheese sauce.

Шаг 16

Bon appetit!