Pasta with mushrooms in a cream sauce

94 - 20 минут 2 порции

You have absolutely no time to cook and want something tasty?!? There is a solution! Cook "pasta"! what could be easier?! This is an unusual combination of flavors, woven together by a delicate creamy sauce... mmmmm...:)

Ingredients for Pasta with mushrooms in a cream sauce

Step by step instruction of cooking Pasta with mushrooms in a cream sauce

Шаг 1

Prepare all the necessary products. Put a pot of water on the fire

Шаг 2

Chop the mushrooms slices

Шаг 3

Put the pan on the stove, heat it in oil

Шаг 4

Fry the mushrooms until Golden brown

Шаг 5

Meanwhile, in boiling salted water, add pasta. Very important - do NOT OVERCOOK!

Шаг 6

In the pan with the mushrooms, add finely chopped garlic, fry for 1-2 minutes. Pour the cream. Salt.

Шаг 7

If desired, the sauce can be diluted with a small amount of milk, so it will become more "silky". Mix well.

Шаг 8

For a couple of minutes until cooked drain the pasta in a colander and add them to the creamy mushroom sauce. Mix well.

Шаг 9

It remains only to add the grated cheese and season with all spices. Wait until the cheese will disperse.
All you can serve the dish to the table.

Шаг 10

Bon appetit!

Шаг 11