Greek potato salad
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After I shared with You a recipe potato salad Italian, I like to show You a recipe of salad of potatoes, but with hints of Greek cuisine. Fragrant and tasty - everything you need for a good dinner!
Ingredients for Greek potato salad
- Potatoes - 500 g
- Feta - 150 g
- Capers - 1 tbsp
- Black olives - 80 g
- Green onions - 3 tbsp.
- Mint - 2 tbsp
- Olive oil - 100 ml
- Lemon - 1 piece
- Yogurt - 3 tbsp.
- Mustard - 1 tsp.
- Dill - 3 tbsp.
- Black pepper
Step by step instruction of cooking Greek potato salad
2. Finely chop the onion and head, and the green part of it.
3. Put in a bowl the potatoes, onions, capers, olives and mix well.
4. For dressing mix olive oil with lemon juice. Add the yogurt, dill and mustard, salt and pepper and mix thoroughly. Chop the cheese cubes.
5. Pour the sauce over the salad, add feta and stir gently so that the sauce is evenly coated all the ingredients.