Food dehydrator in action!
|Cooking time 300 minutes||Number of servings -|
Tomatoes cut into rings with a thickness of 5-7 mm, arrange on shelves of the dryer for vegetables, season with salt and pepper and put to dry for 3-5 hours
During drying periodically swap tiers.
Stacked in a jar, pour sunflower oil and in the fridge! You can eat just like that, you can add to anything, from scrambled eggs and...
The output is one and a half half liter jars