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Pelengas with apples

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Pelengas with apples

Share simple and turned out delicious recipe. Spoiled taste demanded something simple and tasteful.


Cooking time40 minutes Number of servings-

Ingredients for Pelengas with apples




Step-by-step instruction of cooking Pelengas with apples


Step 1

Fish, about 2 kg, cut into steaks and thoroughly cleaned. 
The bottom of the pan, slightly greased with vegetable oil. 
Spread interspersed with slices of apples.Fish, about 2 kg, cut into steaks and thoroughly cleaned.
The bottom of the pan, slightly greased with vegetable oil.
Spread interspersed with slices of apples.


Step 2

Oven already preheated to 200*C. 
Well, 20-25min, he stayed there, pull out and 
thinly grease with mayonnaise.Oven already preheated to 200*C.
Well, 20-25min, he stayed there, pull out and
thinly grease with mayonnaise.


Step 3

On top spread the grated apples and cheese. 
Waiting for 5-10 minutes, until warmed up, turn on the grill for 5 min. 
And voila! E!On top spread the grated apples and cheese.
Waiting for 5-10 minutes, until warmed up, turn on the grill for 5 min.
And voila! E!