Pelengas with apples
147 40 минут -
Share simple and turned out delicious recipe. Spoiled taste demanded something simple and tasteful.
Ingredients for Pelengas with apples
Step by step instruction of cooking Pelengas with apples
Fish, about 2 kg, cut into steaks and thoroughly cleaned.
The bottom of the pan, slightly greased with vegetable oil.
Spread interspersed with slices of apples.
Oven already preheated to 200*C.
Well, 20-25min, he stayed there, pull out and
thinly grease with mayonnaise.
On top spread the grated apples and cheese.
Waiting for 5-10 minutes, until warmed up, turn on the grill for 5 min.
And voila! E!