90 45 минут -
Tea, coffee very tasty.
Ingredients for Biscuit-curd casserole
- Chicken egg - 3 PCs
- Flour - 1 Cup.
- Sugar - 1 Cup.
- Curd - 500 g
- Chicken egg - 1-2 PCs
- Sugar - 1/2 stack.
- Vanilla - 0.5 Pach.
Step by step instruction of cooking Biscuit-curd casserole
Beat eggs with sugar and also flour. If the dough is liquid, add more flour. Make dough (sponge cake).
Take the cheese+eggs+sugar, stir. The form of grease and sprinkle with breadcrumbs or semolina. Pour the dough, spread the filling on top so that the edges remained for 4-5 free. Smooth out with a spoon!
Send biscuit-cheese casserole in a pre-heated oven 210 gr. 20-30 min.