Chocolate cake with prunes

154 - 80 минут 10 порции

The cake was preparing to work in honor of his birthday. Homemade flourless chocolate cake — a win-win. Cook it is not the first time. And he is always on the table worthy of note. The recipe comes from one of the cooking websites (thanks to the author - Natalia Chagay).

for New Yearfor 8th of Marchfor birthdayfor 23rd of Februaryfor Valentine's Day

Ingredients for Chocolate cake with prunes

Step by step instruction of cooking Chocolate cake with prunes

Шаг 1

The cake can be make round.
I have a rectangular - 15 to 20 cm in height - 6 cm

Шаг 2

Using a blender beat the eggs with the sugar for 5 minutes.

Шаг 3

Add the butter and whisk.

Шаг 4

Mix flour with cocoa and vanilla.

Шаг 5

Add soda slaked vinegar and flour. Beat until smooth.

Шаг 6

Pour into a mold. Oven 30 minutes.

Шаг 7

While baked biscuit, prepare the cream.
In sour cream add the milk.

Шаг 8

Carefully whisk.

Шаг 9

Prunes to steam, chop.

Шаг 10

Ready biscuit cool.

Шаг 11

Cut into 3 layers.

Шаг 12

One cake cut into cubes (I got top).

Шаг 13

Add in the cream (a little cream leave for decoration of cake).

Шаг 14

Mix gently.

Шаг 15

At first Korzh put some cubes of cake in the cream.

Шаг 16

Then the prunes and the remains of a biscuit in the cream.

Шаг 17

On top lay a 3rd layer.

Шаг 18

Grease remnants of cream.

Шаг 19

Decorate with melted chocolate.

Шаг 20

Sprinkle walnuts. To give the cake soak for several hours.
The cake was cooking at work, so photos in the cut did not.