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A light salad with kiwi

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A light salad with kiwi

Salad with kiwi Insalata semplice di kiwi is a very light, refreshing and unique dish prepared with fresh and juicy vegetables and fragrant cheese. Very well suited for the festive table, and for everyday due to the simplicity and speed of preparation. Kiwi in this salad demonstrates its ability to combine well with other products. To the salad you can apply meat or fish.


Cooking time10 minutes Number of servings2

Ingredients for A light salad with kiwi




Step-by-step instruction of cooking A light salad with kiwi


Step 1

Peel the kiwi, cut into thin polukruzhochkami. 

Wash sweet peppers, remove the insides and tail, cut into strips. 

Tomatoes wash, cut in half 

Cheese cut into small cubes (1x1 cm)Peel the kiwi, cut into thin polukruzhochkami.

Wash sweet peppers, remove the insides and tail, cut into strips.

Tomatoes wash, cut in half

Cheese cut into small cubes (1x1 cm)


Step 2

Make the dressing: squeeze the juice of half a lemon, add olive oil and finely chopped a piece of chilli pepper, a little salt, stir.Make the dressing: squeeze the juice of half a lemon, add olive oil and finely chopped a piece of chilli pepper, a little salt, stir.


Step 3

In a salad bowl put kiwi, peppers, cheese, tomatoes, corn (pre-drained), pour the dressing, sprinkle with sesame seeds.In a salad bowl put kiwi, peppers, cheese, tomatoes, corn (pre-drained), pour the dressing, sprinkle with sesame seeds.