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A La jam "Health"

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A La jam "Health"

This seasonal harvesting present in our family for a long time, but she is only improving and I think only for the better. I want to share this recipe because in the winter it will help to cope with the disease, strengthen the immune system and even just delight their taste.


Cooking time 10 minutes Number of servings10

Ingredients for A La jam "Health"




Step-by-step instruction of cooking A La jam "Health"


Step 1

Prepare the necessary ingredients.
The number can vary depending on the taste you want to achieve
you can put a little less ginger to the severity less felt,
or more lemons, for example, or pumpkin to make it taste prevailed.
I want to introduce you with the best combination that we prefer.


Step 2

Lemon and lime scalded with boiling water, to excessive bitterness is gone.
In the absence of lime, you can use only lemons.


Step 3

Lemon and lime with the skin cut, getting rid of the bones.


Step 4

Prepared ingredients put into a capacity for grinding in a blender, add the honey and brown sugar.

I used the "Universal" brown sugar, as it is recommended for daily use.

Grind to odnorodnosti. Of course, it will have to offer a certain amount of effort to peel chopped, but quite real, and most importantly - very long.


Step 5

Ready!
Beautifully kept in a cool place (refrigerator) for a long period of time.
From the amount of ingredients is obtained approximately 500 ml. of the finished product.


Step 6

Very tasty with tea or even for dessert with cookies, pancakes, pancakes, etc.
And also, no doubt, will appreciate its contents not only you
and, for example, your suddenly ill, friend or relative
lacking time to prepare "medications".
When youre going to visit, make sure you carry some vitamins!