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Leg of chicken on a pizza

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Leg of chicken on a pizza

There is a lot of chicken legs in the bag. I suggest your. Very tasty - flies instantly! :)


Cooking time- Number of servings-

Ingredients for Leg of chicken on a pizza




Step-by-step instruction of cooking Leg of chicken on a pizza


Step 1

Marinade for chicken legs. To 1 liter of water - 100 ml soy sauce -> with this mixture fill the drumstick and leave for 30-40 minutes. 

Then grate on a grater or passed through a Garlic masher and add the spices. This mixture lubricates legs. 

Fry until Golden brown. 

Dough (each layer) divide into 4 parts. Roll out. 

COLLECT POUCH: dough+cheese+corn+ olives+chicken. Semiprivate region. You should get 8 pieces. 

Top lubricated with egg. 

Bake 30-40 minutes at the temperature 180-200 gr. 

I was served with cooked carrots and mashed cauliflower and broccoli. 

Bon appetit!Marinade for chicken legs. To 1 liter of water - 100 ml soy sauce -> with this mixture fill the drumstick and leave for 30-40 minutes.

Then grate on a grater or passed through a Garlic masher and add the spices. This mixture lubricates legs.

Fry until Golden brown.

Dough (each layer) divide into 4 parts. Roll out.

COLLECT POUCH: dough+cheese+corn+ olives+chicken. Semiprivate region. You should get 8 pieces.

Top lubricated with egg.

Bake 30-40 minutes at the temperature 180-200 gr.

I was served with cooked carrots and mashed cauliflower and broccoli.

Bon appetit!