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Lamb chops with vegetables

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Lamb chops with vegetables

Simple and sooo delicious and nutritious dish!


Cooking time100 minutes Number of servings6

Ingredients for Lamb chops with vegetables




Step-by-step instruction of cooking Lamb chops with vegetables


Step 1

First step is to prepare the ribs, namely my, cut the meat from the bones and pickle. Grass, salt, olive oil - mixed and in the fridge for a couple of hours.First step is to prepare the ribs, namely my, cut the meat from the bones and pickle. Grass, salt, olive oil - mixed and in the fridge for a couple of hours.


Step 2

Fry the ribs, a smell already... m-m-m, I want to forget everything, but you need to cook.Fry the ribs, a smell already... m-m-m, I want to forget everything, but you need to cook.


Step 3

Oh, I forgot, cooking vegetables,Oh, I forgot, cooking vegetables,


Step 4

ie my and chop everything finely, eggplant circles, the pepper into 4 pieces, potato - cubes.ie my and chop everything finely, eggplant circles, the pepper into 4 pieces, potato - cubes.


Step 5

Roasted ribs in a dish for baking.Roasted ribs in a dish for baking.



Step 6

Fry the garlic and the onions.Fry the garlic and the onions.


Step 7

The peppers and eggplants on the grill pan (not essential).The peppers and eggplants on the grill pan (not essential).


Step 8

Carrots...Carrots...


Step 9

All fall asleep in a bowl to the edges. At this point I usually make myself a 250-300 gr. a gin and tonic )))All fall asleep in a bowl to the edges. At this point I usually make myself a 250-300 gr. a gin and tonic )))


Step 10

At the last moment intuitively add 2 tomatoes (chopped into 4 pieces).At the last moment intuitively add 2 tomatoes (chopped into 4 pieces).


Step 11

In the oven at 220* until the process will go, and then at 160*, and after 70-80 mins all done! 
Bon appetit!In the oven at 220* until the process will go, and then at 160*, and after 70-80 mins all done!
Bon appetit!