A very tasty dish of chicken wings. Like everyone who tried it, be sure to ask for the recipe. You can also try this.
|Cooking time 90 minutes||Number of servings 4|
Prepare the necessary products. A small clarification. The original recipe used onions and garlic. But we like more onion. Can try different options.
Cut each wing into three pieces at the joints. The smallest is not needed. Onions cut into cubes (not very small).
Add to the chicken wings onion, ground ginger, sweet paprika, rosemary, tomato sauce, vinegar, salt, pepper (I also add 1 tablespoon of sugar). Stir, add the vegetable oil. Cover and leave to marinate at least 1 hour (I sometimes do at night).
On a baking sheet put the wings in a single row, spread on top of the marinade. Bake in a preheated 180 deg. the oven for 35-40 minutes.
Here our wings are ready. You can serve it with any side dish. I like rice, but my husband is with potatoes.