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Corn fritters

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Corn fritters

I'm sure you haven't tried corn fritters... Then what are you waiting for? You will enjoy their unusual taste and ease of cooking!


Cooking time- Number of servings-

Ingredients for Corn fritters




Step-by-step instruction of cooking Corn fritters


Step 1

In this recipe I used soy milk, but it does not matter. Can and on ordinary!In this recipe I used soy milk, but it does not matter. Can and on ordinary!


Step 2

The hardest part of this recipe is to cook the corn porridge. 
For those who encountered this for the first time, just say - her need to constantly stir, otherwise you will burn!The hardest part of this recipe is to cook the corn porridge.
For those who encountered this for the first time, just say - her need to constantly stir, otherwise you will burn!


Step 3

The cooked rice will be slightly thick consistency. It add the salt, sugar. Cool.The cooked rice will be slightly thick consistency. It add the salt, sugar. Cool.


Step 4

To connect the water with the starch. Mix in cornmeal.To connect the water with the starch. Mix in cornmeal.


Step 5

Bring to a smooth consistency. 
I usually before frying another 10 times level, I need consistency.Bring to a smooth consistency.
I usually before frying another 10 times level, I need consistency.



Step 6

Fry pancakes in a pan on medium heat.Fry pancakes in a pan on medium heat.


Step 7

Bon appetit!Bon appetit!