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Salad "Cole slaw" with seeds of sunflower

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Salad "Cole slaw" with seeds of sunflower

Cole Slaw. Variants of this salad, there are many. On the website I saw 6 variaties of salad "Cole slaw", but this recipe is a favorite that has been repeatedly tested myself and loved ones. The sauce for the salad taken from Lena Lawson.


Cooking time30 minutes Number of servings4

Ingredients for Salad "Cole slaw" with seeds of sunflower




Step-by-step instruction of cooking Salad "Cole slaw" with seeds of sunflower


Step 1

The salad was particularly tasty, as the vegetables used are grown on his beloved country.The salad was particularly tasty, as the vegetables used are grown on his beloved country.


Step 2

Cabbage to chop thin straws.Cabbage to chop thin straws.


Step 3

The same is done with red cabbage.The same is done with red cabbage.


Step 4

Apples cut into cubes or grate on a coarse grater. 
Apples better to take sour varieties as salad dressing is sweet enough. 
I have a sort of Apples cut into cubes or grate on a coarse grater.
Apples better to take sour varieties as salad dressing is sweet enough.
I have a sort of ""Renet Simirenko Plato".


Step 5

Carrots grate on a coarse grater.Carrots grate on a coarse grater.



Step 6

Peeled sunflower seeds fry in a dry frying pan until Golden brown.Peeled sunflower seeds fry in a dry frying pan until Golden brown.


Step 7

All the ingredients mix well.All the ingredients mix well.


Step 8

To prepare the filling in a separate bowl thoroughly whisk to mix the sour cream, milk, mayonnaise, sugar, vinegar, salt and pepper.To prepare the filling in a separate bowl thoroughly whisk to mix the sour cream, milk, mayonnaise, sugar, vinegar, salt and pepper.


Step 9

Fill the sauce to the cabbage and mix well.Fill the sauce to the cabbage and mix well.


Step 10

To close the salad container lid (or cling film). 
Put into the refrigerator for 1 hour.To close the salad container lid (or cling film).
Put into the refrigerator for 1 hour.