Subred the forest nuts

51 - 60 минут 25 порции

Shortbread. Another type of cookie for Christmas.

Ingredients for Subred the forest nuts

Step by step instruction of cooking Subred the forest nuts

Шаг 1

The products that we need.

Шаг 2

Mix the flour, salt, baking powder, ground hazelnuts and vanilla sugar. Separately beat the butter with the sugar about 2 to 4 minutes. Combine both mixtures and knead a smooth dough. Preferably the dough to cool.

Шаг 3

Form sausages of approximately 20 grams.
For purity of experiment, so to speak, I measured out 20 grams on the scales, it came out exactly 25 sausages.

Шаг 4

Put on a baking tray lined with paper, at a distance of about 3 cm. Bake in the heated oven for 12 minutes at 180 degrees. Cool.

Шаг 5

Chocolate melt in a water bath, dip the tip of our sausages in the chocolate, let excess chocolate drain, and then drop in the chopped nuts.

Шаг 6

Шаг 7

Allow to harden the chocolate, meanwhile, brew tea, well, or coffee and... enjoy!

Шаг 8