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Baked pancakes with spinach

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Baked pancakes with spinach

I really liked the flow of the pancakes. Good idea for a dinner party.


Cooking time70 minutes Number of servings4

Ingredients for Baked pancakes with spinach




Step-by-step instruction of cooking Baked pancakes with spinach


Step 1

Bake pancakes. Mix all ingredients for the dough. 
Heat skovorodko and bake for 6-8 pancakes, depending on size.Bake pancakes. Mix all ingredients for the dough.
Heat skovorodko and bake for 6-8 pancakes, depending on size.


Step 2

Put cool.Put cool.


Step 3

Making the filling. Spinach wash well if necessary, clean. Blanchere about 2 minutes. Drain off water, drain well of liquid.Making the filling. Spinach wash well if necessary, clean. Blanchere about 2 minutes. Drain off water, drain well of liquid.


Step 4

Then coarsely cut.Then coarsely cut.


Step 5

Fry bacon with onions, garlic, add the spinach and fry some more. Salt, pepper, season with nutmeg.Fry bacon with onions, garlic, add the spinach and fry some more. Salt, pepper, season with nutmeg.



Step 6

Spread the filling on the pancakes.Spread the filling on the pancakes.


Step 7

Wrap in roll each pancake and cut into 2-3 pieces, depending on the height of the molds (I have three, and even 4 part of the cut).Wrap in roll each pancake and cut into 2-3 pieces, depending on the height of the molds (I have three, and even 4 part of the cut).


Step 8

Distribute the rolls over the cups (I did 6 cups), sprinkle with cream (on the mold for approximately 0.5 tablespoons of cream give or take), sprinkle with grated cheese.Distribute the rolls over the cups (I did 6 cups), sprinkle with cream (on the mold for approximately 0.5 tablespoons of cream give or take), sprinkle with grated cheese.


Step 9

Put in a preheated 200 degree oven (if blowing, then to 180 degrees) for 20-25 minutes, until cheese is browned.Put in a preheated 200 degree oven (if blowing, then to 180 degrees) for 20-25 minutes, until cheese is browned.


Step 10