All the herbs offered to try delicious salad with only two ingredients and easy refilling. Recipe source "Menu-TV".
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To prepare the salad we need language, and carrots.
Boil until tender language. Peel the skin and cut thin long strips (I did not make too thin to the taste of the meat is not lost). Carrots grate on a grater for Korean salads cooking. The dressing is prepared simply. All the ingredients are combined and thoroughly mixed. Allow it to infuse for 20 minutes.
Mix the diced tongue and chopped carrots. Pour the dressing and mix well. Let stand for one hour, stirring occasionally to soak up the dressing.