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Cabbage rolls differently

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Cabbage rolls differently

Well, not really it's cabbage rolls. More specifically, the rolls of cabbage stuffed with stuffing and cranberries baked in the oven. Like this. Perfect for a festive table.


Cooking time90 minutes Number of servings6

Ingredients for Cabbage rolls differently




Step-by-step instruction of cooking Cabbage rolls differently


Step 1

Blanch about 3 minutes in salted water. Drain the water, give good to drain.Blanch about 3 minutes in salted water. Drain the water, give good to drain.


Step 2

In the remaining oil (1 tablespoon) fry mince with onion and garlic. Add Ketchup, breadcrumbs, cranberries, parsley, salt, pepper, seasoning paprika.In the remaining oil (1 tablespoon) fry mince with onion and garlic. Add Ketchup, breadcrumbs, cranberries, parsley, salt, pepper, seasoning paprika.


Step 3

Take a cabbage leaf, put on his carrots and top stuffing. Roll each leaf rolls and cut into 2-3 parts.Take a cabbage leaf, put on his carrots and top stuffing. Roll each leaf rolls and cut into 2-3 parts.


Step 4

To take shape, and at first put chopped cabbage.To take shape, and at first put chopped cabbage.


Step 5

Then put rolls on top, like flowers in the ground))).Then put rolls on top, like flowers in the ground))).



Step 6

Beat the egg with milk and pour into the mold.Beat the egg with milk and pour into the mold.


Step 7

Sprinkle grated on a fine grater cheese. Bake in a preheated 200 ° C (with air cooling up to 180 degrees) oven for 40 minutes. If you will burn, in the end close foil.Sprinkle grated on a fine grater cheese. Bake in a preheated 200 ° C (with air cooling up to 180 degrees) oven for 40 minutes. If you will burn, in the end close foil.


Step 8

Dip the cabbage in boiling water and separate 8 cabbage leaves.Dip the cabbage in boiling water and separate 8 cabbage leaves.


Step 9

Put on a plate and let cool.Put on a plate and let cool.


Step 10

The rest of the head also take them out of water, cool and cut.The rest of the head also take them out of water, cool and cut.


Step 11

Warm up a frying pan and fry the chopped cabbage in 1 tablespoon oil, then add water - about 3 tablespoons, and closing the lid, stew for about 10 minutes.Warm up a frying pan and fry the chopped cabbage in 1 tablespoon oil, then add water - about 3 tablespoons, and closing the lid, stew for about 10 minutes.


Step 12

Carrots cut into thin slices along.Carrots cut into thin slices along.