Once tried this dish and it became one of my favorites. Here are 2 options of toppings and 2 choices of baking.
|Cooking time 40 minutes||Number of servings 4|
Squid cleaning. Wings to cut, grind and pour boiling water.
Boil 1 chicken breast.
Cheese, tomato, and split breast chop, add the garlic, the wings of the squid and mayonnaise (for those who are on a diet, mayonnaise can be added).
Stuff 2 squid.
Fry the carrots and mushrooms. To drain the oil. All grind. Add cheese and pickles, the second half Breasts, garlic. Mayonnaise.
Stuff the remaining 2 squid.
Here, too, there are options:
1. Roll in flour, then egg (beat egg and a little salt), then in breadcrumbs. Fry for 2-3 minutes on each side.
2. Wrap in foil and send in the oven for 20-25 min.