Apple dessert

72 - - -

Continuing the theme of desserts during lent. Simple but very tasty, refreshing dessert (pie I just can't seem to call it).

for Lent

Ingredients for Apple dessert

Step by step instruction of cooking Apple dessert

Шаг 1

Cover a baking pan diameter 20 cm with baking paper.

Шаг 2

From dates remove the stones and slice them.

Шаг 3

In a food processor to grind the nuts. 13-15 add dates and blend for about 20-30 seconds until smooth. And best mince.

Шаг 4

A mass of tightly compacted in the bottom of the form, not forgetting to make the roll, close with cling film and put in the freezer.

Шаг 5

The remaining dates are put into a bowl, cover with water and leave for 10-15 minutes.

Шаг 6

At this time, clean the apples and cut into cubes

Шаг 7

Transfer to a bowl, sprinkle with lemon juice and mix well so they do not darkened.

Шаг 8

Drain water from figs and dates along with a small amount of water put in blender and whip at high speed until smooth, about 15-20 seconds.

Шаг 9

Add honey, cinnamon and salt and mix well.

Шаг 10

Pour the mixture over the apples and stir.

Шаг 11

Remove the pan from the freezer, remove the film and put the stuffing.

Шаг 12

Return the dessert to the freezer for another 45 minutes and then serve.