Very quick, tasty and easy to prepare: while the kettle boils, dessert's ready). And most importantly - can be adapted to the diet.
|Cooking time 5 minutes||Number of servings 3|
1 Apple RUB on a small grater.
Add 1 tbsp flour, 1 tsp sugar and 1 egg white of one egg, mix well.
To fill a stack of 3 to 75g or, like me, in three small glass palocci.
To put in 1.50 min at a power of 800-1000.
Then turn on a saucer, pour honey, sprinkle with cinnamon and decorate with currants.