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Chicken in pastry

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Chicken in pastry

A very tasty dish. Our family love everything. Don't ask, I don't know why the chicken in the test.


Cooking time- Number of servings-

Ingredients for Chicken in pastry




Step-by-step instruction of cooking Chicken in pastry


Step 1

Start with the chicken. Undressed her, laid in a pan and fry in vegetable oil, sprinkled with salt, pepper. 
While the chicken is roasting, take the paste. Beat eggs into a bowl, add tsp salt, gradually add flour until you get it. Here is the doughStart with the chicken. Undressed her, laid in a pan and fry in vegetable oil, sprinkled with salt, pepper.
While the chicken is roasting, take the paste. Beat eggs into a bowl, add tsp salt, gradually add flour until you get it. Here is the dough


Step 2

Lay off the pastry. Prepare the stuffing: finely shinkuem greens, onion, stir.Lay off the pastry. Prepare the stuffing: finely shinkuem greens, onion, stir.


Step 3

Now in the same pan in the same oil put our spring rolls.Now in the same pan in the same oil put our spring rolls.