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Georgian fried "Tequila chakhokhbili"

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Georgian fried "Tequila chakhokhbili"

Dish of Georgian cuisine. The recipe comes from the cafe "Assistance". "Tequila Chakhokhbili" - nothing like scrambled eggs "mess" with fried onions, tomatoes and fresh herbs. A good and tasty alternative to the usual omelettes and the scrambled eggs.


Cooking time- Number of servings-

Ingredients for Georgian fried "Tequila chakhokhbili"




Step-by-step instruction of cooking Georgian fried "Tequila chakhokhbili"


Step 1

That is, in fact, all our products + 1 tbsp of vegetable oil.That is, in fact, all our products + 1 tbsp of vegetable oil.


Step 2

Onion cut into half rings or a boat and fry in vegetable oil with added butter.Onion cut into half rings or a boat and fry in vegetable oil with added butter.


Step 3

To fried onion add sliced tomatoes. Stir. Simmer, until the tomatoes lose their firmness.To fried onion add sliced tomatoes. Stir. Simmer, until the tomatoes lose their firmness.


Step 4

While the vegetables stew, I make eggs. Break the eggs into a Cup, add salt to taste and mix well with a fork or whisk (not whisk).While the vegetables stew, I make eggs. Break the eggs into a Cup, add salt to taste and mix well with a fork or whisk (not whisk).


Step 5

Eggs pour a thin stream of steamed vegetables and intensely in circular motions with a fork stir the egg mixture until it clotted.Eggs pour a thin stream of steamed vegetables and intensely in circular motions with a fork stir the egg mixture until it clotted.



Step 6

Tquila decorate with greens and ground black pepper. Bon appetit. Simple and delicious ))Tquila decorate with greens and ground black pepper. Bon appetit. Simple and delicious ))