Nigiri-sushi
0.7k - -
The recipe for nigiri-sushi with Kikkoman sauce for sushi and sashimi.
Ingredients for Nigiri-sushi
- Tuna - 90 g
- Salmon - 90 g
- Halibut - 72 g
- Fish - 90 g
- Acne - 90 g
- Shrimp - 6 PCs
- Caviar - 60 g
- Nori - 6 PCs
- Figure - 20 g
- Wasabi
- Ginger
- Green onions
- Chives
- Lime - 1 piece
- Soy sauce