Rolls of mackerel
1k 70 минут 6 порции
Unusual, tasty, juicy, hearty, flavorful. Who loves the fish, come on!
Ingredients for Rolls of mackerel
- Mackerel - 6 PCs
- Mushrooms - 200 g
- Cheese - 100 g
- Milk - 400 ml
- Greens - 30 g
- Garlic - 2 the tooth.
- Onion - 1 piece
- Sauce-marinade - 5 tbsp
- Salt
- Spices
- Olive oil - 4 tbsp
Step by step instruction of cooking Rolls of mackerel
Шаг 1
The fish is thawed, remove the peel, disassembled into fillets, remove large bones.
Шаг 2
Pour the fillet with milk. Let stand for 20 minutes.
Шаг 3
In the meantime, make filling. Onions finely chop, garlic skip through the press and sent to a heated pan with 2 tbsp olive oil. Fry for 3 min.
Шаг 4
Mushrooms grate on a coarse grater, add to the pan + 1 tbsp. sauce-marinade + salt + spices (which you prefer). Fry for 5 minutes. Allow to cool.
Шаг 5
Parsley finely chop, cheese grate on a fine grater. Mix all with mushrooms. The stuffing is ready.
Шаг 6
Merge milk, fish dry. Each piece of salt, add spices and drizzle with the sauce-marinade 1/2 tsp, evenly.
Шаг 7
Turn on the oven at 180 deg. On top put the filling in 2 tbsp on each slice.
Шаг 8
Turn the rolls and fix zubocistkami.
Шаг 9
From top to pour a little sauce (gives us a savory crust). Put into the form, sprinkle of olive oil.
Шаг 10
Put into the oven for 30 mins Here they are - pretty, juicy, flavorful.
Шаг 11
Decorate as you wish, and serve hot.
Шаг 12
Bon appetit! Happy New Year!