Buns "Curls"

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Delicious pastries, crispy, tender and soft inside. Are prepared very easily and quickly, the dough in the work manageable and enjoyable.

Ingredients for Buns "Curls"

Step by step instruction of cooking Buns "Curls"

Шаг 1

In warm milk add sugar, salt, butter room temperature, egg.
Mix well.

Шаг 2

Sift flour, add to liquid mixture along with the yeast.

Шаг 3

Knead the dough, cover and leave to rise.

Шаг 4

After a time, divide the dough into equal balls.
Each bun roll out flat elongated shape with an extension in the lower.
Sprinkle with sugar and chopped almonds.
Walk with a rolling pin a couple of times on the cake, to the sugar and the almonds kept on the test.
Cut into strips, not cutting through the top.

Шаг 5

Take the top of the dough a little stretch and twist.

Шаг 6

Formed buns.
Put on a greased baking sheet.
Let stand for 10-15 minutes.
Sent in a pre-heated oven.

Шаг 7

Bake at 180 g for 20 minutes (until Golden brown)
Of this amount, includes 9 pieces and a small cake.