Cake from the liver

433 - 90 минут 10 порции

Cake from the liver on this website hundreds so I just want to offer you your option. The cake turns out very tender!!!

Ingredients for Cake from the liver

Step by step instruction of cooking Cake from the liver

Шаг 1

Finely chop the onion and fry in sunflower oil.

Шаг 2

Carrots grate on medium grater.

Шаг 3

The carrots add to the onions and fry all together.

Шаг 4

Add mustard to mayonnaise and mix well.

Raw liver clear from the films, skip through Mincer. Add the eggs, flour, milk and salt. Mix well.

Шаг 5

On a greased pan fry the pancakes on both sides (5 minutes each side on medium heat).
I got 5 pancakes with a diameter of 18 cm, the pancakes did not break, when you turn them over they have to roll from the pan onto a plate, and the plate, You will flip back into the pan and fry the other side.

Шаг 6

Lubricate warm pancake with mayonnaise.

Шаг 7

Put the carrots and onions. And so on all the pancakes to lay layers.

Шаг 8

Decorate to taste.

Шаг 9

It is desirable to give the cake soak. Bon appetit!