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Quick, delicious soup from a minimum of components, but with his little "twist"! The originality of this "highlights", unfortunately, do not pretend, but that is the kind of soup on the website is not found. Maybe it will be useful to someone.
Ingredients for Usnic
- Chicken thigh - 4-5 PCs
- Bay leaf - 1-2 PCs
- Water - 3,5-4 l
Step by step instruction of cooking Usnic
Here are the ingredients that we need for Unica.
While cooking the broth, the noodles fry in a dry pan until light Golden brown. It is necessary to stir and watch so as not to overheat - then it will be dark brown. Actually, this is a little "zest" this simple soup.
The noodles, like me, you need to break - packaging consists of several large bars. I usually divide the noodles into 2-3 pieces and fry them until cooked better and it was easier for her to follow.
The boiling broth add salt. When he is ready (while I simultaneously fried noodles, the chicken is already cooked), add the washed under water, Bay leaf (if large, one if is small, then a couple) and fried noodles. Keep on heat until cooked noodles (about 10 minutes).
Serve with mayonnaise or sour cream. Little dosolit to taste. Bon appetit!