Anthill from Germany (without baking)
63 30 минут 8 порции
This is my first recipe on the Cook! I love to cook different cakes and desserts. So I present to you a very delicious, sweet and super-easy to prepare cake that requires no baking. I tried this cake at a friends in Germany. Very similar to our "Ant ". Therefore, it is called that!
Ingredients for Anthill from Germany (without baking)
Step by step instruction of cooking Anthill from Germany (without baking)
Prepare all the necessary ingredients.
Make biscuits and nuts.
Here you have two choices: crumble or mince (faster). If passed through a meat grinder, then the cake will be smooth.
But this time I cookies just crumbled.
Nuts are finely chopped.
Mix the nuts and biscuits.
Mix butter and condensed milk.
Add a lot of butter and condensed milk in cookies and nuts.
If dry, you can add condensed milk and butter.
Place the mass in a mold.
Put the cake in the fridge for an hour (can be overnight).
You can eat! Delicious!