Chocolate manici

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I have come to you today with a mini-manicani, chocolate and airy! I didn't think they would get so much chocolate! I've already poured us some coffee rather catch the recipe!

Ingredients for Chocolate manici

Step by step instruction of cooking Chocolate manici

Шаг 1

Pour semolina with fermented baked milk. Leave to swell for 40 minutes.

Шаг 2

Melt margarine, add sugar. Mix well.

Шаг 3

Add the eggs. Mix well.

Шаг 4

Add vanilla, baking powder, cocoa. Mix well.

Шаг 5

Then add swollen semolina. Stir.

Шаг 6

Add flour, stir.

Шаг 7

And, finally, nuts.

Шаг 8

Is poured into molds. Put in oven at 190*C. I Baked 40 min., then the little cookie cutters I got, and large for another 20 min. was baking.