Casserole broccoli with cheese
0.8k 55 минут 5 порции
Easy to prepare, delicious and beautiful dish that always turns out.
Ingredients for Casserole broccoli with cheese
- Broccoli - 600 g
- Pepper - 1 piece
- Leek - 35 g
- Greens
- Butter - 50 g
- Flour - 50 g
- Milk - 375 ml
- Cream - 200 ml
- Chicken egg - 2 PCs
- Cheese - 100 g
- Salt
- Black pepper
- Bacon - 300 g
Step by step instruction of cooking Casserole broccoli with cheese
Шаг 1
Cabbage put on to cook (cooking time 5 minutes). Cut bell pepper and leek. At this time, the cabbage has already aterials - recline on a sieve.
Шаг 2
While it drains and cools, melt the butter and it should be mixed with the flour.
Шаг 3
Pour this mixture with cold milk and cream and heat while stirring, preferably with a whisk, until thick. Remove from the heat. Turn on the oven at 180 - 200°C.
Whisk the eggs, add to them cheese, herbs, salt and pepper. Mix both parts of the fill.
Шаг 4
Our beautiful spread vegetable mixture in a ceramic or glass form, greased with butter or margarine. If the cabbage is large inflorescences, cut into smaller pieces that are not sticking out of casseroles.
Шаг 5
Pour the sauce and sent in heated oven for 35 minutes.
Шаг 6
And here zapekanok ready. Bon appetit!