Vegetarian vegetable quiche

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Very tasty, juicy, flavorful pie. And surprisingly, the husband didn't even notice that there is nothing meat... I tricked him:)))

Ingredients for Vegetarian vegetable quiche

Step by step instruction of cooking Vegetarian vegetable quiche

Шаг 1

Sift the flour. Add the butter, cut into pieces, and salt. RUB hands in a uniform crumb. Beat the egg and pour in the water,

Шаг 2

Knead the dough, to speak into a ball, wrap in cling film and put it in the cold.

Шаг 3

Mushrooms boil in salted water, cut in half and then crosswise into thin slices.

Шаг 4

Broccoli divided into small florets and blanch in boiling salted water 3-4 minutes, drain in a sieve and immediately rinse well with cold water. Pepper cut into cubes.

Шаг 5

Leeks - white and light green part, cut into polyolefine.

Шаг 6

All the ingredients are folded into a large bowl.

Шаг 7

Add cheese, grated on a coarse grater. Careful not to mash the broccoli, stir, season with salt and pepper.

Шаг 8

The form vystelit baking paper, greased. The dough lightly roll out, put into a form and stretch his hands across the form, having a high side. On the dough to put the paper and pour the peas, put in a preheated 200*C oven for 10 minutes. Take out, pour the peas and remove the paper. Put the stuffing.

Шаг 9

Beat eggs and cream with a whisk, season with salt and pepper. Evenly pour the filling.

Шаг 10

Sprinkle grated on a coarse grater mozzarella or other soft cheese (feta, for example).

Шаг 11

Bake until done, about 25-30 minutes.

Шаг 12