Thin pancakes with herring
1k 60 минут 10 порции
In my family love to drink tea and bread with butter, and top-chopped herring. Looking through the pages all the same classmates I came across a photo of pancakes with fish filling. And I thought if you bread and butter and a herring, then why not pancakes. A little turning on your mind, something's changed and here's what I got!
Ingredients for Thin pancakes with herring
- Milk - 500 ml
- Chicken egg - 5 PCs
- Flour - 1 Cup.
- Salt
- Herring - 1 piece
- Dill - 1 tbsp
- Sunflower oil - 1 tbsp
- Green onions - 1 Puig.
Step by step instruction of cooking Thin pancakes with herring
Шаг 1
First make the dough and fry thin pancakes. The dough can do its. Mix milk+eggs=peremeci of Vai with a whisk or with a mixer+salt+t course introduce the flour mix until smooth, so there were no lumps.
Шаг 2
Bake pancakes!
Шаг 3
Now make the filling:herring (I was 250 grams and the average Ambassador)I cleaned the skin, removed the ridge, small bones and cut cubes.
Шаг 4
Eggs 3 pieces boiled, cleared and also cut the cube.
Шаг 5
Now mix the eggs with herring, onions and dill.
Шаг 6
Pancakes can be eaten with the first meal and with tea like this in my family going on! Bon appetit and carnival!